The popular Russian TV presenter returned to the air with her program “Live Healthy” after rumors about the closure of the project. In her usual manner, the TV presenter continues to tell the audience the stories of a healthy life.
This time the topic of the program was lard and how to handle it. Malysheva spoke about how to choose and store the product loved by many compatriots. According to the TV presenter, it is best to keep the fat in the freezer, and cut it into thin slices before eating it to eat it in pieces.
Malysheva also shared with the audience a story that when she lived in Siberia, she and her husband kept lard on the balcony:
“Because there was a freezer. Everything was stored on our balcony! They were real huge freezers.”– commented Malysheva.
Photo social networks.